Bojangles’® Targets Franchise Expansion into Ohio, Kentucky and Indiana
“One of the most attractive attributes of Bojangles’ for potential
franchisees is the way our brand resonates with fans across the
Since 1977, Bojangles’ has developed a passionate base of fans who enjoy the company’s delicious all-day breakfast, a wide variety of flavorful lunch and dinner meals as well as tailgate-friendly offerings. Bojangles’ robust, Cajun-inspired menu includes fresh, never frozen, hand-breaded chicken; buttermilk biscuits freshly made every 20 minutes; salads; sandwiches; flavorful fixin’s like green beans, Cajun Pintos® and Dirty Rice®, and Legendary Iced Tea®, steeped the old-fashioned way.
The brand has also developed a dynamic new restaurant design, which brings modern ambiance to complement its high-quality food and restaurant hospitality. This year, Bojangles’ has opened several locations featuring this new design. Learn more about the new design here.
About Bojangles’, Inc.
Bojangles’, Inc. is a highly differentiated and growing restaurant
operator and franchisor dedicated to serving customers high-quality,
craveable food made from our Southern recipes. Founded in 1977 in
This press release contains forward-looking statements. All statements other than statements of historical fact included in this press release are forward-looking statements. These statements are not guarantees of future performance and involve a number of known and unknown risks, assumptions, trends, uncertainties and factors that are beyond our control. Should one or more of these risks or uncertainties materialize or should underlying assumptions prove incorrect, actual results may vary materially from those anticipated, estimated or projected. We undertake no obligations to update or revise publicly any forward-looking statements, whether as a result of new information, future events or otherwise than as required under the federal securities laws.
Source: Bojangles’, Inc.
PR & Media Relations:
Cliff Cermak, 704-519-2126